Pumpkin puree is a super versatile product that consists of 100% pumpkin and has a creamy consistency. The absence of added sugar makes it suitable not only for baked goods, but also for savory dishes. Especially interesting is the high fiber content of 4.5 g/100 g, which makes pumpkin puree a healthy addition to any meal.
If you're looking for a way to expand your product line, consider white labeling and private labeling as options for pumpkin puree. This way, you can offer customers a new product with unconventional benefits while reaping the health benefits of pumpkin puree.
In terms of marketing, there are also many ways to highlight the benefits of pumpkin puree. Whether as an ingredient in soups and stews, as a base for sauces or for making desserts and pastries - the possible uses are many and offer scope for creativity in the kitchen.
Overall, pumpkin puree is an ideal product for anyone who wants to offer their customers something healthy and tasty. With white labeling and private labeling options, as well as high fiber content, pumpkin puree brings numerous benefits and can be easily integrated into store and restaurant offerings. Give it a try and add variety to your cooking!